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Question # 2

Which of the following is a sign of rodent infestation in a foodservice operation?

Options:

A.

Grease buildup on walls

B.

Gnaw marks and droppings

C.

Mold growth on ceilings

D.

Broken light fixtures

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CDM Overview

Name Certified Dietary Manager
Code CDM
Vendor Nutrition
Certification Certifying Board for Dietary Managers (CBDM)

CDM Questions