Challenge Your Exam Readiness With Our Free ServSafe Practice Questions

Question # 68

Which food should be stored on the top shelf of a cooler?

Options:

A.

Raw poultry

B.

Raw ground beef

C.

Ready-to-eat salads

D.

Whole cuts of pork

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ServSafe Overview

Name ServSafe
Code ServSafe
Vendor Graduate and Professional School
Certification National Restaurant Association

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