Question # 28

A nurse is educating a patient with chronic kidney disease (CKD) about dietary changes. Which of the following should be emphasized?

Options:

A.

Restricting potassium and phosphate intake.

B.

Increasing protein intake to support kidney function.

C.

Drinking at least 3 liters of water a day to prevent dehydration.

D.

Avoiding all dairy products to prevent complications.

Viewing question 28 out of 72 questions
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