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Question # 3

A client with arthritis reports difficulty preparing meals because opening containers and holding kitchen utensils causes discomfort. Which intervention is MOST appropriate?

Options:

A.

Introduce adaptive equipment, modify task techniques, and teach joint protection principles

B.

Encourage using maximum force when gripping objects

C.

Eliminate meal preparation from the client's routine

D.

Avoid all hand movement to prevent discomfort

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Occupational Therapist Registered Overview

Name Occupational Therapist Registered
Code Occupational Therapist Registered
Vendor Medical Professional
Certification National Board for Certification in Occupational Therapy (NBCOT)

Occupational Therapist Registered Questions